Beetroot Raita

Raita with beetroot

Beetroot Raita | Pachakam

Beetroot Raita

Raita with beetroot

Category : Vegetarian, Curries

By Pinky R

Published On: 03 Sep 2002

Rating: 4
1 Votes, 0 Reviews
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20 Minutes
Served : 4
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Step 1

Pressure cook beetroot and grate it.

Step 2

Grind grated coconut adding water.

Step 3

Mix yoghurt and buttermilk nicely.

Step 4

Add salt and sugar.

Step 5

Add grated beetroot and mix well.

Step 6

Heat oil in a pan.

Step 7

Add all the ingredients for seasoning.

Step 8

Pour this over the prepared buttermilk raita.

Step 9

:- Serve with plain rice.

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