Betroot Halwa

a delicious Indian sweet made with beetroots.It is easy to prepare and tastes great.

Betroot Halwa

a delicious Indian sweet made with beetroots.It is easy to prepare and tastes great.

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By Anitha Subramanian

Published On: 07 Jan 2015

Rating: 3
41 Votes, 0 Reviews
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30 Minutes
Served : 4
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Directions

Step 1

In a pan, heat a tbsp. of ghee, add grated beetroot and fry it till the raw smell goes.

Step 2

Then add 1 cup of milk and cook the beetroot on low flames, stirring in between. Cook till the beetroot becomes soft and all the milk evaporates.

Step 3

Then add sugar, condensed milk and cook till sugar dissolves and gets mixed well with the beetroot.

Step 4

Add cardamom powder, remaining ghee and cook for a few more seconds.

Step 5

Garnish with cashew nuts, almonds and mix well. Serve hot or warm.?

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