Bhindi Masala (Lady`S Finger Masala)

Lady`s finger cooked in garlic-ginger and coriander paste

Bhindi Masala (Lady`S Finger Masala)

Lady`s finger cooked in garlic-ginger and coriander paste

Category : Vegetarian, Curries

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By Sarada Venugopal

Published On: 17 Mar 2006

Rating: 4
18 Votes, 16 Reviews
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20 Minutes
Served : 4
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Ingredients

Directions

Step 1

Grind together all the ingredients for the masala into a smooth paste.

Step 2

Heat oil in a pan or a kadai.

Step 3

Splutter cumin seeds.

Step 4

Add onions and green chillies and saute, till they turn light brown.

Step 5

Add turmeric powder, the masala paste and saute for 2 mins.

Step 6

Add tomatoes and blend well for 2-3 mins.

Step 7

Add the cut bhindi, salt and saute well for 2 mins.

Step 8

Cook on low flame, till bhindi is done stirring from time to time.

Step 9

Switch off the flame.

Step 10

Mix in lime juice when its warm.

Step 11

:- Serve with rice and curd or chappathis.

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gayathri jogi

it looks great going to try this today.

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Akhila Raghavan

Gr8 receipe. It came out really good. Thanks a lot.

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Linsha

Hey, i tried this yesterday. came out very well. was tasty.

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Jincy

simply suberp!!!

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jisha j

its a good receipe...every one should try it....thanks sarada

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Harish Nehru

Very nice taste and easy to cook. Recommended.

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Home Maker

Great Recipe!! I prepared Bhindi Masala and it came out really well..Thanks for posting this recipe.. Keep Going!!

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Meenu

Its good & simple to make....cheers

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Meenu

Its really good & easy to make...cheers

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mph

good

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Lincy

Oh! it was awesome.

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Hoho Villo Lopez

This is a pretty good recipe. It goes will with Chappathi/Porotta. Adding lime is the key.

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Meriena Rajesh

Excellent Recipe!My hubby loved it.I was looking for innovative ways to cook bhindi.Thanks Mrs.Sarada.It goes well with rotis,chappatis,parottas etc....

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meenakshi

its a good one..quick n easy

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bilquis

tastes good & easy to prepare

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revathi

its very tasty and simple to prepare.

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