Bitter Gourd Pickle ( Andhra Style )

This is a small effort to bring Andhra authentic recipes in limelight. it is easy to prepare and good in taste

Bitter Gourd Pickle ( Andhra Style )

This is a small effort to bring Andhra authentic recipes in limelight. it is easy to prepare and good in taste

Category : Vegetarian, Pickles

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By Karthika Rajendran

Published On: 16 Jan 2016

Rating: 3
22 Votes, 0 Reviews
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1 Hours
Served : 3
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Ingredients

  • Bitter Gourd 100gm
    red chili powder 1 tsp
    salt 1 tsp
    turmeric powder 1/2 tsp
    oil 25 ml
    mustard 2 tsp
    fenugeek seed 2 tsp

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Bitter Gourd Pickle ( Andhra Style ) Recipe

Step 1

Chop the bitter gourd

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Step 2 Bitter Gourd Pickle ( Andhra Style ) Recipe

Step 2

in a pan heat the 2 tsp of oil and add bitter gourd and turmeric powder and fry it

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Step 3 Bitter Gourd Pickle ( Andhra Style ) Recipe

Step 3

allow to cook until the bitter gourd change into light brown in medium flame

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Step 4 Bitter Gourd Pickle ( Andhra Style ) Recipe

Step 4

fry the mustard and fenugreek in a pan without oil

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Step 5 Bitter Gourd Pickle ( Andhra Style ) Recipe

Step 5

make a powder by grinding it

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Step 6 Bitter Gourd Pickle ( Andhra Style ) Recipe

Step 6

in plastic or glass bowl add fried bitter gourd, red chili powder, salt,oil and mustard fenugreek powder and mix well

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Step 7 Bitter Gourd Pickle ( Andhra Style ) Recipe

Step 7

allow for 2 days

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Step 8 Bitter Gourd Pickle ( Andhra Style ) Recipe

Step 8

now bitter gourd pickle is ready.

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