“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Different type of oranges with lemon juice
Published On: 27 Jul 2011
tamil: Oranju / Kichilipazham
malayalam: Madhura Naranga / Orange
telugu: Kamala Pandu
hindi: Santra / Narangi
Bengali: Kamla Leboo
Konkani: Orange / Chittorli / Santra
for more details, click the name of the ingredient
For preparing bitter orange cup, first squeeze the bitter oranges. Keep the juice aside.
Extract the juice of 5 oranges.
Cut the lemon into thin slices.
Put the slices in a large jug.
Pour in the orange juice and the bitter orange juice. Stir well.
Bitter orange cup is ready. Serve chilled.
A traditional kerala styled recipe...
A traditional kerala styled chicken soup...
Pottu Vellari Juice is a quick, simple and refreshing drink ...
Papaya chia seed punch is a delightful drink best served for...
Amla juice is very healthy to the human body. Useful in eye ...
White Pumkin( Ash gourd) Buttermilk is very easy and simple....
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements