“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Black Forest Cake
Published On: 03 Jan 2006
English: All Purpose Flour
tamil: Maida Maavu
malayalam: Maida Mavu
telugu: Maida Pindi
kannada: Maida Hittu
for more details, click the name of the ingredient
English: Baking Powder
tamil: Baking Powder
malayalam: Baking Powder
telugu: Baking Powder
kannada: Baking Powder
hindi: Baking Powder
1)Mix together sugar dust and butter.2)Add maida, baking powder, soda, chocolate powder and mix well.3)Add coco cola and vanilla essence and mix well again.4)Beat properly, until it is done.5)Bake the cake at 250 degree C for about 45 mins.6)Check if it is done by inserting a toothpick, which should come out clean, if done.
I loved this recipe...too easy to prepare
Wow. What a taste...Thanks a lot...
i like bkack forest very much in shop only500$ in home we will make 1000$
Yummy chocolate cake...
This deep, rich confection topped with fudgy frosting American Rich Chocolate Cake is ideal for spe...
Oreos have been one of my favourite cookies for probably for...
this is very delicious recipe which makes very sweet . this ...
Sweet, delicious chocolate coffee cake recipes, with a rich ...
this fluffy cake that's an impressive dessert for every occ...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements