“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Yummy pudding made with simple ingredients
Published On: 27 Apr 2006
for more details, click the name of the ingredient
hindi: Cheeni / Shakkar
tamil: Mundhiri Paruppu / Andiparippu
malayalam: Andiparippu / Kashuvandiparippu / Parangi Andi
kannada: Godambi / Geru Beeja
Bengali: Hijli Badam
Konkani: Cajjubi / Caaju / Moyi / Kazu
Oriya: Kaju / Lanka Ambumanji / Kajubadam
tamil: Ular Dhraakshai / Kaintha Thratchai / Karuppudraaksha
malayalam: Kismis / Unakku Munthiringa
telugu: Kisimiss / Yendu Dhraksha
kannada: Ona Drakshi / Vonadraakshe
hindi: Khishmish / Kash / Drax
Bengali: Kash / Kishmish
Gujarati: Lal Draksh / Kismis / Drax
Konkani: Khishmish / Suke Dhrakshi
Marathi: Bedane / Manuka
Tulu: Nungel Draakshe
Cut the sides of the bread and soak it in milk for 15 mins.
Beat the eggs along with sugar in a blender.
To this, add vanilla essence and the milk-and-bread combine.
Caramelize sugar adding a little water in a heated pan.
In a small container, pour the caramel and add the blended mixture, nuts and raisins.
Place this container in a pressure cooker and bake for 30 mins (without putting the valve weight on).
After cooling the container, refrigerate and serve.
Tried it. Came out very well, though I had to adjust some ingredients according to our taste. And being a novice I used the cooker wihtout water !!! So all you beginners( who knows nothing abt cooking like me), pour water first and then use the cooker without the weight.
Chocolate Milk Pudding are a class of dessert with chocolate...
Panna Cotta is an Italian dessert of sweetened cream thicken...
Fruit Salad with custard is one of the most easiest dessert....
This pale green Pistachio Pudding is made from homemade. Th...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements