Brinjal Dry Fish Curry

Tasty dry fish preparation

Brinjal Dry Fish Curry | Pachakam

Brinjal Dry Fish Curry

Tasty dry fish preparation

Category : Non-Vegetarian, Seafood

By Mia Varghese

Published On: 08 Aug 2011

Rating: 4
7 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 4
Print Recipe



Step 1

For preparing brinjal dry fish curry, cook brinjal, fish, green chillies, chilly powder, turmeric, tamarind water with required water.

Step 2

Grind coconut and red onion. Add it to the curry and boil.

Step 3

When done, season it with mustard seeds.

Step 4

Brinjal dry fish curry is ready.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.