Brinjal Masala is an awesome, tasty dish packed with fried brinjal pieces in thick spicy masala gravy. Brinjal Masala tastes yummy with hot rice and chappathis. Brinjal is nutritious, rich in anti-oxidants and essential vitamins.
Sliced brinjal pieces are marinated with a spicy mixture for 30 minutes and deep fried to a golden brown colour. Keep fried brinjals aside. In the remaining oil, fry onion, green chilly mixture and tomato. Mash tomato and fry till gravy is thick. Stir in fried brinjals, cook for few minutes and garnish with coriander leaves. Brinjal Masala is a must try dish. Enjoy the dish.
Different Name of the dish : Baingan Masala, Kathirikka Masala, Vazhuthananga Masala