Brown Rice

A rice dish with different spices

Brown Rice

A rice dish with different spices

Category : Vegetarian, Rice

author-image
By Mia Varghese

Published On: 09 Aug 2011

Rating: 3
2 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 4
Print Recipe

Ingredients

Directions

Step 1

For preparing brown rice, fry the onions till they turn light brown in color

Step 2

Add bay leaves, cardamoms, cloves, cinnamon, peppercorns and cumin seeds. Continue frying till the onions turn dark brown.

Step 3

Add the rice along with the salt and stir for a minute.

Step 4

Pour in enough water for the rice to cook.

Step 5

Brown rice is ready. Serve hot with any vegetable or meat dish.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.