Buckwheat Noodles

Noodles made of buckwheat flour mixed with tomatoes, rocket leaves and other ingredients

Buckwheat Noodles | Pachakam

Buckwheat Noodles

Noodles made of buckwheat flour mixed with tomatoes, rocket leaves and other ingredients

Category : Vegetarian, Noodles

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By Mia Varghese

Published On: 01 Aug 2010

Rating: 5
1 Votes, 0 Reviews
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20 Minutes
Served : 2
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Directions

Step 1

For preparing buckwheat noodles, first cook the noodles in boiling water in a pan following the packet instructions.

Step 2

Drain the buckwheat noodles and set aside.

Step 3

Heat olive oil in a frying pan and fry the crushed garlic in low heat. Add red chill, rocket leaves and chopped tomato.

Step 4

Saute and cook for a few minutes until rocket leaves wilt.

Step 5

Toss the sauted vegetable mixture with cooked buckwheat noodles and serve hot.

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