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Prawns(Chemmeen) curry with coconut and capsicum
Published On: 14 Mar 2004
for more details, click the name of the ingredient
telugu: Nirulli / Ullipayalu / Yerra Gaddalu
kannada: Ulligadde / Erulli / Neeruli
hindi: Pyaz / Dungri / Kanda
Bengali: Pyajj / Piyaz
Gujarati: Dungri / Kanda
Konkani: Sawalo / Piyavu
telugu: Allam / Allamu / Sonthi
kannada: Shunti / Alla / Ashi Shunti / Ardraka
hindi: Adrak / Adu / Soonth
Gujarati: Aadu / Soonth
Urudu: Adrak / Adhrak
telugu: Tametokai / Ramamulaga (Pandu/Kaya)
kannada: Tomaato Hannu
Oriya: Bilati Baigana
malayalam: Kuda mulagu
kannada: donne menasinakaayi
hindi: Simla Mirch
Bengali: Shimla Mirch
Marathi: Dhobli Mirchi
Punjabi: Simla Mirch
English: Turmeric Powder
kannada: Arashina / Harasina Pudi
hindi: Haldi / Hardhar
Gujarati: Hardhar / Haldi
Marathi: Halad / Halede
Oriya: Haladi Gunda
Punjabi: Haldar / Haldi
Bengali: Laban / Noone
English: Cilantro / Coriander Leaves
tamil: Kothamalli Ilai / Malli Ilai
malayalam: Kothamalli Ila / Malli Ila
telugu: Kothimeera / Kothamalli Kooraku
kannada: Kottambari Soppu
hindi: Hara Dhania Ke Patte / Dhania Patha
Bengali: Dhonay Patha
Gujarati: Kothmir / Dhana
Konkani: Kottambari Pallo
Oriya: Dhania Patra
Punjabi: Hara Dhania
Marinate prawns with red chilly powder, salt and turmeric powder. Keep aside for minimum half n hour.
Heat oil in a pan.
Add chopped onions and saute them well.
Add crushed ginger and garlic and keep stirring.
Add finely cut tomatoes and allow the tomatoes to set in.
Add the marinated prawns and cover with a lid.
Allow it to cook.
When almost done, add grated coconut.
Finally, add capsicum and remove from fire, when the capsicum too is done.
Garnish with coriander leaves.
:- Serve hot with chappathi, roti, naan and the like!
One of my favorites! thanks a lot!!
I tried this recipe based on the rating. Really good one... Due to urgency i marinated the prawns for 10 mins only. Quick recipe....
Lovely.......! i used 1 1/2 tsbp coconut cream instead grated coconut and it turned out very good.
Hey giri, too good, I did a small variation by adding 2-3 pods of garlic vt coconut while grinding, it came out awesome, all at home relished it. Thanks a lot
Excellent..I made it with grated coconut! YUMMY!!!!!!!!!!!!!!
this recipe is really taste.i mixed coconut milk for grated coconut .this site has really good recipes and the rating is reasonable.thankyou for such good recipes
nice recipe.....keep it going
Really a very tasty dish. Everybody liked it very much Thanks !!!. Keep coming up with such excellent receipes.
thanks a lot for this wonderful recipe........
THis Dish is really tasty
pls let me know coconut means grated coconut or coconut milk?
It was really good.... Very different from the typical kerala dishes and goes well with both chapattis and rice.. Keep it up...
Yummy! My mouth`s brimming over even while talking about it...so I wouldn`t!
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