Capsicum Cap (Step By Step Photos)

capicum filled with marinated paneer

Capsicum Cap (Step By Step Photos)

capicum filled with marinated paneer

Category : Vegetarian, Others

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By Lakshmi Ram Nair

Published On: 16 Nov 2013

Rating: 4
1 Votes, 0 Reviews
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10 Minutes
Served : 2
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Directions (Click image to enlarge it)

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Step 1 Capsicum Cap (Step By Step Photos) Recipe

Step 1

Cut the top and bottom of the capsicum to an inch and leave put the middle portion.

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Step 2 Capsicum Cap (Step By Step Photos) Recipe

Step 2

Depending on the partition in the capsicum cut the paneer cubes. Usually it will have 3 or 4 partition.

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Step 3 Capsicum Cap (Step By Step Photos) Recipe

Step 3

Mix corn flour, chilly and tomato sauce, salt and egg .

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Step 4 Capsicum Cap (Step By Step Photos) Recipe

Step 4

Dip the paneer in the mixture and place it in the partition. Fill in the capsicum with the mixture.

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Step 5 Capsicum Cap (Step By Step Photos) Recipe

Step 5

Heat oil in kadai

Step 6

Fry the capsicum till its done then turn the other side and fry.

Step 7

Remove from flame, strain the excess oil and serve hot with the tomato sauce.

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