“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Simple Recipe With Step by Step Pictures
Published On: 22 Jan 2014
Cook the chopped carrot for some time.
Grind egg and sugar together.
Add cooked carrot and milk powder in it. Grind thoroughly.
Take a pan and pour some ghee. Pour the mixture in it.5) Spread the cashews and almonds into it.
Cook them in low flame with closed lid for 15 minutes.
Cut them and serve.
Beef Kuruma (Korma) in Naadan Preparation is a delicious veggie rich satisfying dish best opted for ...
Traditional Kerala Vegetarian curry With Step by Step Pictures...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements