Carrot Vattichathu

A traditional recipe with carrot

Carrot Vattichathu

A traditional recipe with carrot

Category : Vegetarian, Curries

By Mia Varghese

Published On: 19 Mar 2011

Rating: 0
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20 Minutes
Served : 1
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Step 1

For preparing carrot vattichathu, first grind coconut and some onion.

Step 2

Cook the carrot with the ground coconut, green chilly, ginger, tamarind, curry leaves, salt and coconut oil. Sprinkle some water on it.

Step 3

Close the lid while cooking.

Step 4

When the water fully evaporates and the ingredients are cooked, remove the lid and cook for few minutes.

Step 5

Carrot vattichathu, an easy to prepare recipe is ready.

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