Cauliflower Vada

Vada is one of the favorite snack item in South India. This time, i am making vada with using cauliflower or gobi. gobi vada is prepared with nicely chopped cauliflower and other interesting ingredients. This is crispy and tasty and the best tea time

Cauliflower Vada

Cauliflower Vada

Vada is one of the favorite snack item in South India. This time, i am making vada with using cauliflower or gobi. gobi vada is prepared with nicely chopped cauliflower and other interesting ingredients. This is crispy and tasty and the best tea time

Category : Snacks, Pure-Vegetarian

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By Karthika Rajendran

Published On: 12 Aug 2016

Rating: 4
2 Votes, 0 Reviews
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1 Hours
Served : 1
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Ingredients

  • Cauliflower 1 cup
    Peas split 1 cup
    bengal gram 1/2 cup
    onion 1 no.
    green chili 4 no.
    curry leaves 10 no.
    Red chili 4 no.
    Ginger small piece
    cinnamon small piece
    clove 4 no.
    garlic 3 no.
    fenugreek seed 1/4 tsp
    coriander leaves small amout
    salt to taste
    oil to deep fry

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Cauliflower Vada Recipe

Step 1

Soak the peas split and bengal gram in water for 2 hours

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Step 2 Cauliflower Vada Recipe

Step 2

In blender add red chili, ginger, cinnamon, cloves,garlic, fennel seed and salt and make a paste

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Step 3 Cauliflower Vada Recipe

Step 3

Add soaked bengal gram and peas split and grind it

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Step 4 Cauliflower Vada Recipe

Step 4

Chop the onion, green chili, curry leaves and coriander leaves

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Step 5 Cauliflower Vada Recipe

Step 5

Finely chop the caulifower

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Step 6 Cauliflower Vada Recipe

Step 6

In a bowl add dal, Cauliflower, onion, green chili, curry leaves and coriander leaves and mix well

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Step 7 Cauliflower Vada Recipe

Step 7

Mix well

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Step 8 Cauliflower Vada Recipe

Step 8

Make a round shape

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Step 9 Cauliflower Vada Recipe

Step 9

heat the oil and deep fry it

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Step 10 Cauliflower Vada Recipe

Step 10

Now cauliflower vadai is ready to serve

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