Cheera Parippu Curry Or Dal Paalak

Cheera Paalak Curry or Dal Paalak is an awesome combination relished in India, which is prepared by simmering ground coconut paste in the dish. Cheera Paalak Curry or Dal Paalak is a nutritious side dish that goes best with roti, chapatti and even rice. Cheera Paalak Curry is unique and tasty with cooked dal blended with chopped spinach and coconut mixture. Spinach is a leafy vegetable rich in nutritive properties and goodness. Cheera Paalak Curry or Dal Paalak is an easy to prepare dish with minimal ingredients. You can explore a well detailed Cheera Paalak Curry or Dal Paalak here.

Cheera Parippu Curry Or Dal Paalak | Pachakam

Cheera Parippu Curry Or Dal Paalak

Cheera Paalak Curry or Dal Paalak is an awesome combination relished in India, which is prepared by simmering ground coconut paste in the dish. Cheera Paalak Curry or Dal Paalak is a nutritious side dish that goes best with roti, chapatti and even rice. Cheera Paalak Curry is unique and tasty with cooked dal blended with chopped spinach and coconut mixture. Spinach is a leafy vegetable rich in nutritive properties and goodness. Cheera Paalak Curry or Dal Paalak is an easy to prepare dish with minimal ingredients. You can explore a well detailed Cheera Paalak Curry or Dal Paalak here.

Category : Vegetarian, Curries

author-image
By shahana salim

Published On: 26 Oct 2006

Rating: 4
56 Votes, 6 Reviews
Write a Review
20 Minutes
Served : 3
Print Recipe

Ingredients

Directions

Step 1

For preparing Cheera Parippu Curry or Dal Paalak, first cook dal with turmeric powder, chilly powder, a little water and salt in a pressure cooker..

Step 2

Add chopped paalak or cheera and cook for 1 - 2 mins.

Step 3

Blend together coconut, cumin seeds and small onions by adding little water until you get a thick solution.

Step 4

Pour this into the paalak and dal mixture.

Step 5

Remove from fire when it starts boiling.

Step 6

:- Do not boil too much.

Step 7

Heat oil in a pan or a kadai.

Step 8

Splutter mustard seeds and saute dry red chillies and curry leaves.

Step 9

Add this seasoning into the Cheera Paalak Curry or Dal Paalak.

user
Reply
AMY SREEJITH

THANK YOU FOR THIS RECEPIE

user
Reply
Dr. Prem Mohan

A really good recipe. It came out so well..hmm really yummy. Keep posting more recipes.

user
Reply
Priyanka Praveen

Its really tasty and nice, and easy to cook as well . Thanks for the receipe...pls keep posting different varities of cheera curry as well.

user
Reply
shabna shaji

thankyou madam for that tasty as well as nutritious dish.Jst loved it especially with roti.

user
Reply
Dhanya

Thank u very much for this recipe...

user
Reply
Meera nirmal

hi Shahana..tried ur recipe and came out very well. Thanks for the recipe and hope to see more of such simple ones from U.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.