Chemeen Chammanthi

Dried prawns fried and ground with other ingredients

Chemeen Chammanthi

Dried prawns fried and ground with other ingredients

Category : Non-Vegetarian, Chutneys

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By saritha prasad

Published On: 24 Mar 2011

Rating: 4
6 Votes, 0 Reviews
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20 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing chemeen chammanthi, first clean the prawns.

Step 2

Heat oil in a pan and fry prawns till the color lightly changes.

Step 3

Allow it to cool and roughly grind it in a mixer grinder. Keep aside.

Step 4

Grind together coconut, tamarind, red chillies, little salt and shallots.

Step 5

Add the prawns and grind once more.

Step 6

Tasty chemeen chammanthi, a tasty side dish for rice is ready.

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