Chettinadu Nattukozhi Pepper Fry

Chettinad chicken pepper masala is such a dish and holds is position among the best. It serves as good side for rice, parathas, chapatis, and any Indian flat breads

Chettinadu Nattukozhi Pepper Fry | Pachakam

Chettinadu Nattukozhi Pepper Fry

Chettinad chicken pepper masala is such a dish and holds is position among the best. It serves as good side for rice, parathas, chapatis, and any Indian flat breads

Category : Non-Vegetarian, Chicken

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By Karthika Rajendran

Published On: 23 Jul 2016

Rating: 0
0 Votes, 0 Reviews
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1 Hours
Served : 1
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Ingredients

  • Nattu Kozhi 250 g
    Onion 1 no.
    red chili 2 no.
    cardamom 2 no.
    cinnamom small piece
    clove 3 no.
    ginger garlic paste 2 tbsp
    red chili powde

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Chettinadu Nattukozhi Pepper Fry Recipe

Step 1

clean the chicken, and in a pressure cooker add chicken, salt, turmeric, red chili powder and water and allow for 2 whistle

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Step 2 Chettinadu Nattukozhi Pepper Fry Recipe

Step 2

in a pan heat the oil and ghee and temper the cardamom, clove,cinnamon and red chili

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Step 3 Chettinadu Nattukozhi Pepper Fry Recipe

Step 3

add sliced onion and saute it for 3 mins

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Step 4 Chettinadu Nattukozhi Pepper Fry Recipe

Step 4

add ginger garlic paste and mix well

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Step 5 Chettinadu Nattukozhi Pepper Fry Recipe

Step 5

add boiled chicken and mix well

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Step 6 Chettinadu Nattukozhi Pepper Fry Recipe

Step 6

now add salt and black pepper and mix it

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Step 7 Chettinadu Nattukozhi Pepper Fry Recipe

Step 7

cook for few mins until the masala get mix and cooked well

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Step 8 Chettinadu Nattukozhi Pepper Fry Recipe

Step 8

now chettinadu nattukozhi chicken fry is ready to serve

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