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Sandwich made with left over fried chicken
Published On: 29 Apr 2006
malayalam: Kuda mulagu
kannada: donne menasinakaayi
hindi: Simla Mirch
Bengali: Shimla Mirch
Marathi: Dhobli Mirchi
Punjabi: Simla Mirch
for more details, click the name of the ingredient
English: Cilantro / Coriander Leaves
tamil: Kothamalli Ilai / Malli Ilai
malayalam: Kothamalli Ila / Malli Ila
telugu: Kothimeera / Kothamalli Kooraku
kannada: Kottambari Soppu
hindi: Hara Dhania Ke Patte / Dhania Patha
Bengali: Dhonay Patha
Gujarati: Kothmir / Dhana
Konkani: Kottambari Pallo
Oriya: Dhania Patra
Punjabi: Hara Dhania
telugu: Tametokai / Ramamulaga (Pandu/Kaya)
kannada: Tomaato Hannu
Oriya: Bilati Baigana
Bengali: Laban / Noone
telugu: Nirulli / Ullipayalu / Yerra Gaddalu
kannada: Ulligadde / Erulli / Neeruli
hindi: Pyaz / Dungri / Kanda
Bengali: Pyajj / Piyaz
Gujarati: Dungri / Kanda
Konkani: Sawalo / Piyavu
Place all the ingredients in a mixer grinder except bread pieces and tomato sauce.
All the ingredients are to be shredded and blended together.
Add tomato sauce and blend again until it becomes a paste.
:- Do not add much water.
Spread this on toasted or plain bread.
:- Usually I make this from left over chicken, maybe 2 or 3 pcs which is too less for a main course for a family but for the sandwich, you can have more.
What sort of fried chicken it is!Is it supposed to be chicken fried in the Indian spices or the bland Western style roast chicken?Can we substitute the tomato ketchup with any spicy sauce like Worcestershire sauce,Chilly sauce or Tabasco sauce?I think your recipe sounds very interesting and easy enough to make!
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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