Chicken Chilli Fry Easy

A spicy dish

Chicken Chilli Fry Easy | Pachakam

Chicken Chilli Fry Easy

A spicy dish

Category : Non-Vegetarian, Chicken

By jayashi s

Published On: 30 Aug 2002

Rating: 4
10 Votes, 2 Reviews
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30 Minutes
Served : 4
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Step 1

Heat the oil in a wok.

Step 2

Fry the chicken until it is sealed, stirring frequently. Remove from oil and put in a pan.

Step 3

Heat the butter in a wok and fry the garlic, ginger and chillies for one minute.

Step 4

Add the onions and fry till they become brown in colour.

Step 5

Add half of the curry masala powder and stir well.

Step 6

Add the chicken pieces and salt and sautT for 10 minutes.

Step 7

Add the fried onions, soup cubes and water to the chicken and mix well. Cook till done and dry.

Step 8

Add the green chillies, tomato slices and the remaining curry masala powder and sautT for three minutes.

Step 9

Garnish with coriander leaves with a squeeze of lemon juice.

Step 10

:- Serve hot.

Sheetal Palav

It`s nice receipe....... And feel it will taste YUMMY

Sheetal Palav

It`s really nice receipe, and feel it will taste YUMMY

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