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Hot & Tasty chicken chuttathu
Published On: 14 Apr 2014
Make a paste of tomato, garlic and onion.
Then add the spices and salt to this and add this paste to the chicken parts.
Place the chicken under a medium hot grill or barbeque for 30 minutes ,turn and repeat until meat is cooked , or keep in oven and heat for 20 minutes.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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