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Chicken coconut malai curry
Published On: 02 Sep 2002
tamil: Grambu / Lavangam / Kiraambu
malayalam: Karayaamboovu / Grambu
telugu: Lavangam / Lavangalu
kannada: Lavanga / Lavangapattai
hindi: Lavang / Laung
Bengali: Labango / Lawang
Gujarati: Laving / Lavang
Konkani: Grambu / Lovang / Longan
Marathi: Luvanga / Laung
Punjabi: Long / Lavang / Laung
for more details, click the name of the ingredient
English: Chilli Powder
telugu: Erra Mirapa Kayalu / Yendu Mirapakayalu
kannada: Molaku / Kempu Menasinakai / Ona Menasinakai
hindi: Lal Mirch
Bengali: Paka Lanka / Lal Mirch / Lankamorich
Gujarati: Lal Marcha
Konkani: Sukki Saangi /Suke Miriyasang
Marathi: Lal Mirchi / Mirchya
Oriya: Lanka / Nali Lankamaricha
Punjabi: Lal Mirch
Kashmiri: Marach Wangun
English: Coriander Powder
kannada: Kottambari Beeja / Haveeja
hindi: Dhania / Dhana
Bengali: Dhonay / Dhaniya
Gujarati: Dhana / Dhaniya / Kothmiri / Libdhaba
Konkani: Kottambari / Konpir
Marathi: Dhane / Kothimir
Kashmiri: Deaniwal / Kothambalari
English: Turmeric Powder
kannada: Arashina / Harasina Pudi
hindi: Haldi / Hardhar
Gujarati: Hardhar / Haldi
Marathi: Halad / Halede
Oriya: Haladi Gunda
Punjabi: Haldar / Haldi
telugu: Allam / Allamu / Sonthi
kannada: Shunti / Alla / Ashi Shunti / Ardraka
hindi: Adrak / Adu / Soonth
Gujarati: Aadu / Soonth
Urudu: Adrak / Adhrak
tamil: Poondu / Vellaipoondu
malayalam: Veluthulli / Vellulli
telugu: Vellulli / Velluri / Ullipayilu / Vellipaaya / Tellapaayalu / Velluli Payalu
hindi: Lehsan / Lasun
Bengali: Rasoon / Rashun
Konkani: Lahsun / Losan
Marathi: Lasun / Lusson
Punjabi: Lassan / Lahsun
Urudu: Lassun / Leshun
Bengali: Laban / Noone
Heat oil in a pan.
Fry the cloves for few seconds.
Add chopped ginger, garlic and fry for a minute.
Add chopped onions, chilly powder, coriander powder, mustard powder, cumin powder, turmeric and fry until the onions turn brown.
Add chicken pieces, salt, coconut milk and lower the flame. Cook until the pieces are tender.
When the gravy is thickened, add thick cream, stir and remove from heat.
Sprinkle lemon juice.
:- Serve hot with plain rice or pulao rice.
Nos is short form for "numbers". 3 Nos chillies means 3 chillies.
I`m sorry, I haven`t tried to make this yet, so please don`t take into account my rating. I was wondering, what is a nos? I have never heard of that measurement before. I saw cups listed, those I`m familiar with, but never a "nos". Thank you
My husband usually dont eat chicken I have a tough time forcing him to eat it but believe me this is the only curry he will eat pleasently without even leaving a bit for me. Everyone should try this im sure u wont be dissapointed
Fantastic easy recipe - would recommend to anyone.
I make this recipe often and it turns out good everytime. I do a little variations by adding potato cubes or green onions sometimes
It was very good, I just needed it to be a lot spicier.
I tried this recipe and it is delicious.
Chicken liver masala
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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