Chicken Dry Fry

Non veg side dish

Chicken Dry Fry

Non veg side dish

Category : Non-Vegetarian, Chicken

author-image
By Sunitha Sujith

Published On: 13 Nov 2006

Rating: 3
8 Votes, 8 Reviews
Write a Review
20 Minutes
Served : 3
Print Recipe

Directions

Step 1

Clean the chicken well and cut into small pieces.

Step 2

Grind well all the ingredients except milk.

Step 3

Marinate the chicken pieces with this mixture and keep it aside for atleast half an hour.

Step 4

Heat a non-stick pan and cook the chicken with coconut milk.

Step 5

Add salt to taste.

Step 6

:- Do not add water.

Step 7

When the chicken is cooked and the oil from coconut milk comes out, add curry leaves.

Step 8

Cook it well until the oil disappears and it becomes dry.

Step 9

:- Serve hot with rice, chapathi or paratha.

user
Reply
Sherly

Awesome taste mouth watery......

user
Reply
manju

excellent...its very healthy and easy to make. my hubby liked it very much..waiting for more such healthy recipes

user
Reply
farzana mirza

HI..... AL THESE DAYS I WAS WAITING FOR SUCH A HEALTHY RECIPE WITH LESS OIL / MORE TASTE

user
Reply
Ash

its really bad... i dont know what wrong with the other... how can anyone give 3 stars... it deserves 0

user
Reply
shirly

I dont know whats wrong with the others... how can anyone like this crazy recepie... i give it four stars

user
Reply
shirly

I dont know whats wrong with the others... how can anyone like this crazy recepie...and give it four stars... i think it deserves a -0 star

user
Reply
shaji

Tried this reciepe.A very delicious dish.

user
Reply
Sandeep

This is a very good recipe for people who are health conscious. I tried it and it taste really good. Thanks for the wonderful recipe

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.