Chicken Fry

nice Chicken Fry

Chicken Fry

nice Chicken Fry

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By Sapna Nair(pachakam...

Published On: 26 Sep 2001

Rating: 4
56 Votes, 48 Reviews
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30 Minutes
Served : 2
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Ingredients

Directions

Step 1

Clean the chicken and cut into medium pieces.

Step 2

Grind 1 tbsp of black pepper, chilly powder, garlic, ginger, turmeric powder, salt to marinate the chicken and keep it in the fridge for overnight.

Step 3

Heat the oil and fry the chicken pieces until it is cooked and slightly brown.

Step 4

Once the frying is done, use the same oil (but very little) to saute curry leaves, green chilies and onion.

Step 5

Once this is done, add the fried chicken and the rest of the crushed black pepper and bit more salt to the chicken fry.

Step 6

:- You can increase the spice level to make chicken fry even tastier.

Step 7

:- Chicken Fry is ready to eat.

Step 8

:- You can have chicken fry as snack or with breads.

Step 9

:- Trivandrum chicken fry is very famous in kerala.

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Binu

Mmmmmmmmmm yummmyyy

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swathi

Recipe is good but there is no need of so much oil instead u can add little water.

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rekha jayakumar

Nice recipe n easy 2 prepare..

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prasad

I tried only once and believe me it was really tasty.

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Anish

Awesome, was easy to cook and great taste..

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Linda Abhilash

We like this recipe very much. I tried it several times and said to my friends.

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stephanie

Very tasty...very easy to make...this was the first Kerala recipe I tried making...it came out amazing...

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liz

i tried this.came out well.

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new cook

this is good ! love it

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player

it tastes very super! those who rated it bad was jelous.

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Indu

I tried this and it turned out great....Thanks for the recipe.!

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soya

It is very tasty and easy to make.

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Lakshmy Anish

The masala which gets coated all over the chicken after frying is finger-lickingly good! For the confusion about cooking chicken or not,I just leave the chicken closed with the juice which comes out after maribation for nearly 10 min and add oil later when chicken gets half-cooked!Try this way!!!

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Paulin

It is better to half cook the chicken before frying by putting in a pressure cooker for few seconds and u can use the gravy also while marinating and it will taste better.

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Jeevan

I like it. Great site that you have got there going, Sapna!! God bless

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rahul

hi sapna...its easy to do and finally a good dish....its the first time i make a chicken dish.....thanks so much......rahul

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Mattachen

Everyone has give 5 Stars, why? There must be a way to cook chicken before frying it. What about some better instructions next time.

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Femi

Mmmmmmmmmmmmmmm !!!!!!!!!!!!!!! Yummmmmmmmmmmmmy

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ramkumar iyer

yummy

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shaila

Hi Dear My Mom also will prepare chicken fry like this only but only thing is she wilnt add redchilly powder to this recipe& for this recipe she will add cloves,cinnamon,Elaichi...try this..it will be veryyyyyyyyyyyy tasty....Today i did.... all my friends who came for lunch liked this..

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aamen

It was very good recipe. it would b better to boil chicken after marinading and add the marinade into the pan when chicken is being fried. excellent. it is not at all bad.

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Jitha Hariprakash

Very tasty and easy to make...

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johnnycc

Never ever add red chilli to this recipe ,this will partly eliminate the pepper aroma.Instead of fine slices of onions try cubes or small dices of onions.I recommend a wee little of tamarind juice in the final frying process.Any try this as a new recipe.

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Mrs Manoj Varghese

Hey!!! swapna this is really cool. Do share more of the recipies with us. Hey everyone out there do try this out it is really good. Anyone who is looking out for a spicy dish try this u wont be dissappointed.

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Shobha

I made this 2day 4 dinner and we all liked it so much. Thank you 4 giving such a wonderful recipe. We r expecting more tasty recipe like this from U.

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Shaibu

Very Good Recipe.like my mummas curry

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kavitha Sanal

I tried it today.It was nice

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unni

it really good i love it

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George Bush

My mouth kept watering for hours.

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Anne

Fantastic, My husband like it.

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Lovely Sajan

Nice chicken fry

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Rajendra Nandagiri

good for side dish

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manasi

TASTE REAL GOOD...

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charmeena

Being a vegetarian, I just followed the guideline and made this chicken for my family and they enjoyed it. It is very good to health to boil the chicken and discard the water and then wash the chicken once again before cooking. Thank you very much!!

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Riyasudheen Mohammed

Thanks a lot of this recipe...bcz it is very tasty

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Royas

great great great!!!!!

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George Oommen

Very good stuff ...do you have something similar for prawns !!!!

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vinny

Its GREATE............ (While frying add chopped tomatoes ,more tasty)

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Pablo Unnikrishnan

No need for this much time time of Marination if u cook it before Frying

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jyothirmayi

THIS IS VERY GOOD

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yasmin

it was ok..it can be made better if u use curd

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Ram

This is an excellent recipe.

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nisha

it is good i think somebody rated this bad by mistake.

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Kavitha Sangeeth

Ur recipe is good. It can b made still better. only change i suggest is to half cook the marinated chicken in li`l water and then fry it. chicken wud remain very soft and tasty too.

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Anjana Rajagopal

thanks a lot for this recipe.it came out quite well.. :)

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shabna shihab

Its good

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Ampli

Nice.... I prepared without keeping in Fridge.. It was very good..

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Niti

Very good recipe...easy to prepare. Thanks

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