Chicken Tikka

Chicken Tikka (Murg Tikka)

Chicken Tikka

Chicken Tikka (Murg Tikka)

Category : Non-Vegetarian, Chicken

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By Silpa Surendran

Published On: 28 Sep 2001

Rating: 4
34 Votes, 23 Reviews
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30 Minutes
Served : 7
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Ingredients

Directions

Step 1

Marinate the chicken with the ingredients listed under marination.

Step 2

Grind onion, ginger and garlic in a food processor.

Step 3

Add this to all other ingredients except chicken and mix well.

Step 4

Add chicken and mix well.

Step 5

Marinate overnight in a fridge.

Step 6

Keep in an airtight container otherwise everything else in the fridge will smell of garlic and spices!

Step 7

Preheat oven to maximum, 240 C or 475 F.

Step 8

Skewer the chicken pieces on thick skewers, not too tightly or they will not cook well on all sides.

Step 9

:- Chicken is dangerous eaten half cooked. It may cause salmonella food poisoning.

Step 10

Cook the Chicken Tikka in an oven for 10 minutes or so, turning over once. It can also be cooked in a grill or on a barbecue.

Step 11

Remove chicken tikka from skewers.

Step 12

:- Chicken Tikka is ready.

Step 13

:- Serve Chicken Tikka on a warm plate, garnished with thinly sliced onions, coriander leaves and slices of lemon or lime.

Step 14

:- Enjoy the yummy chicken tikka.

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Jisha Anilkumar

Chicken Tikka was very nice. My family enjoyed the recipe.

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sandhya

Very tasty and easy to cook..

kitty Nice....

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ani

thanks for such wonderful recipe...i tried and it came out excellent..

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siva

very very super.

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karuna

excellent recipe.thanx...

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sa

Thanks its nice n easy to follow recipe worked out best on barbeque than oven instead of 7 adults at moi place it was eaten by 2 ppl

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Gorgeous

This is a good recipe..... I think Dear Dan does not understand how to follow the recipe.....The comments made by Dan is not correct. SO please go ahead and try this recipe and Dan do try it again it may taste better. Maria

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Nikhila

I have tried this recipe which was very tasty...

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dan

it was crap i hated it i would prefer todie than tri that agian

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ben

not like this u r telling something else .

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Raj

Very nice recipe

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fahimsiyad

mouth watering.excellent

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Meenakshi Krishnamoorthy

Great Taste... Everyone have to try .. :-)

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Deepthi Nambiar

i tried it out, turned out very well. i will definitely reccommend any one who hasnt tried

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aishwarya

i think u can njoy it with ur friends not with family

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sapna

meera is just jealous of your cooking. Excellent

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alfred

just good for all the mothers.

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leo

You can cover the chicken in a aluminium foil and keep it for sometime. So that the inside of the chicken gets cooked well. After sometime remove the foil.

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kamali

This recipe is average, with the recommended temperature in oven, chicken gets burned outside, and not cooked inside, and the marinade is also tasting not cooked.

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Bharathi

Very good

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Meera

This is hopeless.....and Tasteless...

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simmy

Hey........your receipe is superb...........i fel like eating too much of it..thanks.

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glaicy shaju

i used to eat this in restaurants.i never knew it would be so easy.thanks

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