Chicken Vindaloo

Spicy, rich n hot chicken

Chicken Vindaloo

Spicy, rich n hot chicken

Category : Non-Vegetarian, Chicken

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By afnitha aboobacker

Published On: 19 Nov 2004

Rating: 4
42 Votes, 39 Reviews
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40 Minutes
Served : 4
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Ingredients

Directions

Step 1

Marinate the chicken with some salt and turmeric powder for 30 mins.

Step 2

Make a powder of red chillies, black pepper, mustard seeds, black jeera, cloves, cinnamon and cardamom.

Step 3

Mix this masala powder with a little water.

Step 4

Grind the cashews and raisins together and set aside.

Step 5

Heat oil in a pan or a kadai.

Step 6

Saute onion, till brown.

Step 7

Add garlic and ginger and saute for a min.

Step 8

Add the masala paste and stir, till the oil separates.

Step 9

Add the diced tomato and stir well for 2 mins.

Step 10

Add the marinated chicken and let the chicken get coated well with the masala.

Step 11

Add 1 1/2 cups of water and salt.

Step 12

Cover and cook on a medium heat, till the chicken is well done.

Step 13

Add the cashew and kismis paste and remove from heat.

Step 14

Garnish with chopped coriander leaves.

Step 15

:- Serve with palappam, vellappam or chappathi.

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Reply
latha

Hi, If I am correct Vindaloo is a Goan dish not Keralite dish.

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Shawkat

This is a type of chicken curry. You never had vindaloo in your life.

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JJ

The receipe is ok... but this is not what we call vendaloooooooooooo

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Guzzy

Hey, please dont get me wrong...Reading this recipe, it sounds like a nice chicken curry, but you cant call it a VINDALOO, esp with CASHEW & RAISINS in them and where is VINEGAR????

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Reply
Johnson

Tried this recipe on a weekend, for a change. Came out pretty good. Thanks.

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MK

I dont know what people liked in this recipe..one says put more chilli, the other wants more kismis and the 3rd one gave 5 stars without trying it !! I have no words to express (like the other guy..)

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Andy Eve

Hi, Thanks for this recipe, I increased the chilli`s to 8 and this resulted in a wonderful dish. Once again thanks.

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shalu

The curry was so yummy that my husband kept asking for more...thanks

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bjs

Really came out good Thanks for the reciepe

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Rifna Sadath

hai ....i really liked it......share more recipes.i think u must add more kismiss to give a lite sweetness to the gravy.....

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Nivedita

I`ve not tried out this recipe as yet. Well, could u please tell me what is this Black Jeera?

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Ginomol

very good recepie thanks.

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pramila

very good !!!!!!!!!! yummy!

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rose

thanks for the recipe. Its good with chappathi.

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amin kumar

My god...what an amazing curry!!! It is EXCELLENT...i feel there is no words to express how good this recipe is...GOOD JOB!!!!Others please do try it...u will not regret it!!!

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deepa prabesh

Hey...it`s an excellent receipe.Gravy came out well with all those spices&masalas...yummyyyy.

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fathima

It was superb. I tried lemon juice as well and liked it

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anu

it is a very good recipie.adding little lemon juice or vinegar will give more taste.thanks for this recipie

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Rohith

Hi This recipe came out really good.......everyone should try this atleast once...........thanks for the recipe

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suja ranjith

thanks afnitha., this receipe is very good,my family like it,every one must try. keep it up afnitha .

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deepa gens

i tried your recipe....it is really YUMMMY..thanks afnitha

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vinitha

hi....recipe..is..ok..,but...kismis...means...?

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vasundara rathakrishnan

adipoly.....njanum..try..cheyunnud.

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rajesh

it was just delicious.

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ramani

it was very tasty and simple we all liked it try to put more of such recepies

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deepa nair

hi...afnitha...adipoly recipe...thanks

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rose mary

vindaloo is my favourite recipe.sorry...chicken vindaloo..is my favourite recipe..,anyway....thanks..afnitha.

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soniya

hi...afnitha.. Its was easy to prepare and has the best taste.I tried the recipe and it was delicious.thanks for you contribution.

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soniya

hi...afnitha.. Its was easy to prepare and has the best taste.I tried the recipe and it was delicious.thanks for you contribution.

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shaan ameer

hi... This is an excellent recipe....but...I ...am..not..married....

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ahalya ram

Easer to make and taste is good...thanks....

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sanal raj

hi...afnitha.... eniku ee..worldil ettavum ishttapetta karyam...food kayikukayanu....non-veg anu..priyam....athukondu njan ithu onnu try cheythunoky.....njan undaki....thantte..recipeyude peru kalanjonnu...samshayichirikumbola,my friend...vannathu....njan aa..recipe...avatte mel parikshichu....avan paranju..adipoly ayittundu ennu, athukondu ee..recipe..onnude..vechu...angane...eniku sonthamayi oru girlfriendinem kitty.....anyway....thankssssssssssssssssss...many....many....thanks.....

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rathika varma

hi... this is a excellent recipe.....satharana ette hus off..il ninnu vannalum...valiya thirakilayirikum....food kayikum ennalathe karyamaya...abiprayam onnum parayarilla....,njaum..athyamaya...ingane oru..parikshanam...nadathunnathum,vindaloo anel husitte favourite recipe anu...,ee..recipe..cook cheytha day...hus..vannu..kayariya udane..chothichu...nalla..oru..smell undallonnu....,kayichappolum....adipoly ayittund ennu parannju.....thanks....afnitha.....

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saniya sam

its very..good..recipe...

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ninsa saany

hi...afnitha...ee..recipe...pathiriyude kude use cheythude...?recipe..is..excellent...

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rupa nayar

delicious...recipe....thanks for ....sharing...

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ragu

hi..friends..... pathiriyalla...chorittekudem ithukayikam...,afnitha...namuku eluppapanikanu...valleppavum..palappavum..paranju thannathu..ninsiku kaduppamulla paniyano..ishttam..enkil..angane..chythalum...saramilla... recipe..is...good.....thanks...

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ANN

THANKS AFNITHA......

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salam

adipoly.....umm....excellent..

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