Chicken Delight

A tasty blend of Chicken cooked with fenugreek leaves!

Chicken Delight

A tasty blend of Chicken cooked with fenugreek leaves!

Category : Non-Vegetarian, Chicken

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By Bindiya Chauhan

Published On: 26 Nov 2005

Rating: 4
2 Votes, 0 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Chop the chicken into medium size pieces.

Step 2

Wash them thoroughly with water.

Step 3

Mix together the ingredients for marination and marinate the chicken overnight.

Step 4

Heat oil in a pan.

Step 5

Add asafoetida, mustard seeds, cumin seeds, cinnamon sticks, bay leaves, cardamom pods.

Step 6

Add finely chopped onions, spring onions and slit green chillies and fry them till they become golden.

Step 7

Add fenugreek leaves, ginger-garlic paste, salt, chilly powder, coriander powder, garam masala powder, tumeric powder and tomato ketchup.

Step 8

Add the marinated chicken pieces and cook for sometime.

Step 9

Add the red food colour, if desired.

Step 10

Once the chicken pieces are cooked, adjust salt and chilly powder.

Step 11

Add finely chopped coriander leaves.

Step 12

Serve with Naan, Kulcha or plain home made chappathis.

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