“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
easy / fast enough for A student to make With Step by Step Pictures
Published On: 15 Dec 2013
telugu: Nirulli / Ullipayalu / Yerra Gaddalu
kannada: Ulligadde / Erulli / Neeruli
hindi: Pyaz / Dungri / Kanda
Bengali: Pyajj / Piyaz
Gujarati: Dungri / Kanda
Konkani: Sawalo / Piyavu
for more details, click the name of the ingredient
tamil: Mangal Mullangi/Carrot
telugu: Gajjara Gadda / Carrot
kannada: Gajjari/Gajjara Gadde
Bengali: Gujar / Gajor
Konkani: Carrot / Kaacreta
malayalam: Muttakose / Cabbage
telugu: Gos Koora / Kosu / Gobi
kannada: Kosu / Ele Kosu
hindi: Bandh Gobi / Patta Gobi
Bengali: Bandha Kopee
Konkani: Cabbage / Kale
Marathi: Pan Kobi
Oriya: Patra Kobi / Bandha Kopee
Heat oil. Fry chopped garlic.
Add onion and carrots. Fry for 2 minutes.
Add cabbage and cauliflower. Stir fry till half done.
Add lemon extract, pepper powder, soya sauce, salt and sugar.
Meanwhile mix corn flour with 1/4th cup of water, Add corn flour also. Cover with lid and cook till done.
Chinese Mix vegetable is ready.
Easy to prepare With Step by Step Pictures
Traditional Kerala Vegetarian curry With Step by Step Pictures
Its a delicious traditional south Indian dish that has been ...
This is simple and tasty rice. And also called as OPOS metho...
Peanut capsicum rice is such a different kind of variety ric...
Green gram rice is a special lunch box recipe for kids . Thi...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements