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Biscut using quaker oats
Published On: 02 Nov 2009
Bengali: Laban / Noone
for more details, click the name of the ingredient
hindi: Cheeni / Shakkar
Take the soft butter in a mixing bowl.
Add clarified butter and sugar (brown).
Pour in the vanilla extract and mix well.
Beat both the eggs and add to the mixture with Yogurt.
Add Baking soda, a pinch of salt, flour, Quaker Oats and mix well.
Stir in the choc-chips and mix briefly and then leave the dough to chill.
Make little dough balls, place on a lined baking sheet and press gently to flatten.
Bake at 180ªC for 8 minutes.
:- Choco Biscuit is ready!!!:- Enjoy the Choco Biscuit!!!
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
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