Choco Burfi Restaurant Style

Sugar, coconut, cocao powder and other ingredients are mixed to make this yummy choco burrfi.

Choco Burfi Restaurant Style | Pachakam

Choco Burfi Restaurant Style

Sugar, coconut, cocao powder and other ingredients are mixed to make this yummy choco burrfi.

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By Mia Varghese

Published On: 19 Mar 2011

Rating: 3
1 Votes, 0 Reviews
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30 Minutes
Served : 3
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Directions

Step 1

For preparing choco burfi, heat a pan and add coconut and sugar in it.

Step 2

Add coco powder which is mixed with + cup of milk to the above mixture and stir it well.

Step 3

When the water content in coconut decrease and starts caring the side of the pan, add vanilla essence to it and bring it from flame.

Step 4

Press it in a flat plate which is covered with some coconut oil, so that the mixture doesn¦t get stick to the plate.

Step 5

arnish with badam pieces on top of it.

Step 6

Choco burfi is ready. Serve hot or cool.

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