Chowari And Mixed Nut Halwa

An easy halwa with chowari (sabudana/Sago) With Step by Step Pictures

Chowari And Mixed Nut Halwa

An easy halwa with chowari (sabudana/Sago) With Step by Step Pictures

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By Vineetha Biju

Published On: 28 Dec 2013

Rating: 5
1 Votes, 0 Reviews
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15 Minutes
Served : 2
Print Recipe

Ingredients

  • Pearl Sago(Chowari) : 50 gm
    Sugar : ½ cup
    Ghee : 2 tsp
    Mixed nuts : ½ cup (coarsly powdered)

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Chowari And Mixed Nut Halwa Recipe

Step 1

First soak the pearl sago in water for 3 hours.

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Step 2 Chowari And Mixed Nut Halwa Recipe

Step 2

Drain out the water and lightly press it by hand.3) Pressure cook the sago for 2 whisltes.4) Strain water and keep this aside.5) Boil 3 cups of water, add sugar and boil for minutes. Let it reduce the quantity.

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Step 3 Chowari And Mixed Nut Halwa Recipe

Step 3

In a kadai, add the sugar caramalized water. Add the sago in it . let it cook until the water is not seen on top.

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Step 4 Chowari And Mixed Nut Halwa Recipe

Step 4

Add ghee in between. Stir well.8) Add the mixed nut and ghee.

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Step 5 Chowari And Mixed Nut Halwa Recipe

Step 5

when this mixture does not stick in pan, remove and serve hot.

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