Coconut Burfi

Coconut burfi

Coconut Burfi

Coconut burfi

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By jayashi s

Published On: 16 Aug 2002

Rating: 4
12 Votes, 5 Reviews
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30 Minutes
Served : 4
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Directions

Step 1

Preparation Method of Coconut burfi:
1)Mix together grated coconut and sugar and leave aside for 5 minutes.

Step 2

Heat this in a pan, stirring continuously while keeping the stove on a low flame.

Step 3

When it`s about to get over, add 2 spoons of ghee and stir well.

Step 4

Add cardamom powder to this and mix.

Step 5

Take a large plate and rinse its surface with ghee.

Step 6

Pour the cooked mixture over the ghee-rinsed plate and allow it to cool for about 3 minutes until the mixture becomes semi-solid. Now cut it into square pieces and serve.

Step 7

:- Coconut burfi is ready.

Step 8

:-Store Coconut burfi in a tight container.

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usha

Delicious and easily cook receipe

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Anitha

Thank u so much Jayashi for the wonderful recipe. It came out very well and its excellent in taste.

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Padma

its our favourite sweet now

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roopa

me and my hubby likes it very much,and very easy to do,thank you jayashi

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vijaya

The recepie was great and too easy... Thanks :)

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