Coconut Chips Chutney

Roasted coconut pieces are ground with other ingredients to make a yummy side dish

Coconut Chips Chutney

Coconut Chips Chutney

Roasted coconut pieces are ground with other ingredients to make a yummy side dish

Category : Vegetarian, Chutneys

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By Mia Varghese

Published On: 08 Apr 2011

Rating: 4
1 Votes, 0 Reviews
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20 Minutes
Served : 4
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Ingredients

Directions

Step 1

For preparing coconut chips chutney, scoop the coconut out of the shell and slice into very thin slices.

Step 2

Heat oil in a pan. Put in the coconut chips. Stir and fry till golden brown. Stir on medium heat. Keep it aside to cool.

Step 3

Grind coarsely coconut chips, small onions, ginger, cumin seeds, turmeric powder, green chillies, curry leaves and salt.

Step 4

Coconut chips chutney is ready. Serve with rice as a side dish.

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