Cottage Cheese(Paneer) In Green Gravy

Paneer with other ingredients

Cottage Cheese(Paneer) In Green Gravy

Paneer with other ingredients

Category : Vegetarian, Curries

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By Sunitha Fernandez

Published On: 18 Apr 2012

Rating: 0
0 Votes, 0 Reviews
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30 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing paneer in green gravy, heat oil in a vessel.

Step 2

Add in the green curry paste and sautT it till a nice smell comes.

Step 3

Then add fried paneer, bay leaf, lime leaves and lemon grass.

Step 4

Pour in the coconut milk and allow the paneer to cook on low flame.

Step 5

Stir in the soya sauce, pounded green chillies and basil leaves.

Step 6

Garnish with coriander leaves and curry leaves.

Step 7

Paneer in green gravy is ready. Serve hot.

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