Crispy Bittergourd

Bittergourd pieces sauted with onion, garlic, other ingredients and fried crisp

Crispy Bittergourd

Bittergourd pieces sauted with onion, garlic, other ingredients and fried crisp

Category : Vegetarian, Others

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By Mia Varghese

Published On: 08 Jan 2011

Rating: 0
0 Votes, 0 Reviews
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15 Minutes
Served : 4
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Ingredients

Directions

Step 1

Mix bittergourd pieces with salt, turmeric, chilly powder and keep aside for 5 minutes.

Step 2

Fry garlic and onion in hot oil for 2 minutes. Squeeze out the juice of bittergourd and stir bittergourd pieces into the pan.

Step 3

Fry well stirring occasionally. Add curry leaves.

Step 4

Fry the bittergourd to a crispy state and remove from fire.

Step 5

Crispy bittergourd, a healthy dish apt for the diabetic, is ready. Serve hot.

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