Curry Leaves Chutney

A green chutney to have with Idli and Dosa

Curry Leaves Chutney

A green chutney to have with Idli and Dosa

Category : Vegetarian, Chutneys

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By Bindhu Srilal

Published On: 04 Apr 2007

Rating: 0
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15 Minutes
Served : 4
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Ingredients

Directions

Step 1

Heat oil in a pan.

Step 2

Add all the ingredients and saute for some time.

Step 3

When the raw smell goes, switch off the flame and allow it to cool.

Step 4

Grind the mixture along with salt and little quantity of water.

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