Dahi Aloo

Dahi aloo is a dish basically done for breads. It is a recipe made to spread in breads as a masala usually taken up in the evenings. Dahi aloo is easy to make and it is a quick dish. The taste of this dish is awesome . The sabji is preparedd sauting the onions and ginger garlic paste then adding up the spices and salt ,finally adding the masala and curd.

Dahi Aloo

Dahi Aloo

Dahi aloo is a dish basically done for breads. It is a recipe made to spread in breads as a masala usually taken up in the evenings. Dahi aloo is easy to make and it is a quick dish. The taste of this dish is awesome . The sabji is preparedd sauting the onions and ginger garlic paste then adding up the spices and salt ,finally adding the masala and curd.

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By rekha shanmugam

Published On: 06 Jul 2016

Rating: 0
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20 Minutes
Served : 2
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Ingredients

  • cooked and mashed potatoes 1 cup
    ginger garlic paste 1 sp
    onions chop 1/2 cup
    curd 1 cup
    garam masala 1 sp
    red chilli powder 1 sp
    salt to taste

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Dahi Aloo Recipe

Step 1

in oil add ginger garlic paste and onions

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Step 2 Dahi Aloo Recipe

Step 2

to this add garam masala, red chilli powder, turmeric, salt

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Step 3 Dahi Aloo Recipe

Step 3

add mashed potatoes and curd ,cook untill the moisture absorbs and serve.

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