Dahi Aloo

Dahi aloo is a dish basically done for breads. It is a recipe made to spread in breads as a masala usually taken up in the evenings. Dahi aloo is easy to make and it is a quick dish. The taste of this dish is awesome . The sabji is preparedd sauting the onions and ginger garlic paste then adding up the spices and salt ,finally adding the masala and curd.

Dahi Aloo

Dahi aloo is a dish basically done for breads. It is a recipe made to spread in breads as a masala usually taken up in the evenings. Dahi aloo is easy to make and it is a quick dish. The taste of this dish is awesome . The sabji is preparedd sauting the onions and ginger garlic paste then adding up the spices and salt ,finally adding the masala and curd.

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By rekha shanmugam

Published On: 06 Jul 2016

Rating: 0
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20 Minutes
Served : 2
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Ingredients

  • cooked and mashed potatoes 1 cup
    ginger garlic paste 1 sp
    onions chop 1/2 cup
    curd 1 cup
    garam masala 1 sp
    red chilli powder 1 sp
    salt to taste

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Dahi Aloo Recipe

Step 1

in oil add ginger garlic paste and onions

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Step 2 Dahi Aloo Recipe

Step 2

to this add garam masala, red chilli powder, turmeric, salt

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Step 3 Dahi Aloo Recipe

Step 3

add mashed potatoes and curd ,cook untill the moisture absorbs and serve.

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