Paruppu Kola Urandai

Kola Urandai is the chettinadu special recipe. This kola urandai special recipe in festival time. this recipe goes well with traditional food

Paruppu Kola Urandai

Paruppu Kola Urandai

Kola Urandai is the chettinadu special recipe. This kola urandai special recipe in festival time. this recipe goes well with traditional food

Category : Snacks, Pure-Vegetarian

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By Karthika Rajendran

Published On: 02 Aug 2016

Rating: 0
0 Votes, 0 Reviews
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1 Hours
Served : 1
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Ingredients

  • Peas Split 100 g
    Bengal gram 50 g
    Red chili 4 no
    ginger small piece
    cinnamon small pieces
    cloves 3 no.
    garlic 3 no.
    fennel seed 1/4 tsp
    salt to taste
    onion 1 no.
    curry leaves 1 bunch
    green chili 2 no.
    coriander leaves 3 tsp
    oil to fry

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Paruppu Kola Urandai Recipe

Step 1

soak the peas split and bengal gram in water for 2 hours

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Step 2 Paruppu Kola Urandai Recipe

Step 2

in blender add red chili, ginger, cinnamon, cloves,garlic, fennel seed and salt and make a paste

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Step 3 Paruppu Kola Urandai Recipe

Step 3

Add soaked bengal gram and peas split and grind it

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Step 4 Paruppu Kola Urandai Recipe

Step 4

chop the onion, green chili, curry leaves and coriander leaves

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Step 5 Paruppu Kola Urandai Recipe

Step 5

in a bowl add dal, onion, green chili, curry leaves and coriander leaves and mix well

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Step 6 Paruppu Kola Urandai Recipe

Step 6

make small ball

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Step 7 Paruppu Kola Urandai Recipe

Step 7

heat the oil and fry it

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Step 8 Paruppu Kola Urandai Recipe

Step 8

now dal kola urandai is ready to serve

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