Delicious Radish Vada

Grated radish is mixed with other ingredients to make this vitamin loaded recipe

Delicious Radish Vada

Grated radish is mixed with other ingredients to make this vitamin loaded recipe

Category : Snacks, Pure-Vegetarian

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By Sunitha Fernandez

Published On: 25 Apr 2011

Rating: 0
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20 Minutes
Served : 3
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Ingredients

Directions

Step 1

For preparing delicious radish vada, soak the bengal gram in water for 1 hour.

Step 2

Grind together soaked bengal gram and green chillies with little water.(It should be of a thick consistency). Put it in a bowl.

Step 3

In the same bowl add grated radish, semolina, chilly powder, shallots, curry leaves, pepper corns, coriander leaves, garam masala and salt. Mix it well to make a dough.

Step 4

Make small balls and keep it aside.

Step 5

Flatten each ball in the shape of a cutlet and keep it aside.

Step 6

Heat oil in a deep frying pan. Fry the vada¦s till golden brown in color.

Step 7

Delicious radish vada, a highly nutritious recipe, is ready. Serve hot as a snack with ketchup.

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