Diabetic Fudge

Cocoa powder added to milk, sugar substitute and other ingredients

Diabetic Fudge

Cocoa powder added to milk, sugar substitute and other ingredients

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By Mia Varghese

Published On: 09 Jan 2011

Rating: 0
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45 Minutes
Served : 3
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Directions

Step 1

Take a saucepan and combine cocoa powder, unsweetened chocolate with milk. Stir well so that no lumps are formed.

Step 2

Add butter and liquid sugar substitute to the milk mixture stirring continuously.

Step 3

Boil the milk mixture and add vanilla, cardamom powder, nuts, 1 cup of cracker crumbs, egg whites and salt. Stir well and allow the mixture to cool.

Step 4

Make balls out of this and roll in the cracker crumbs. Refrigerate for 1 hour and serve.

Step 5

Diabetic fudge, a healthy snack for the diabetics, is ready.

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