Dry Fish Curry

Andhra special - Dry fish curry in tomato

Dry Fish Curry

Andhra special - Dry fish curry in tomato

Category : Non-Vegetarian, Seafood

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By MPR Radhakrishna

Published On: 26 Mar 2007

Rating: 3
6 Votes, 0 Reviews
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30 Minutes
Served : 6
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Ingredients

Directions

Step 1

Cut each fish into 5 - 6 pieces and wash well.

Step 2

Heat oil in a pan.

Step 3

Add fish pieces and fry until light brown.

Step 4

Add onions, red chilli powder, ginger-garlic paste, mustard seeds, turmeric powder and coriander powder.

Step 5

Add salt and mix well.

Step 6

After a short while, add chopped tomatoes.

Step 7

Mix well and fry until the oil gets separated.

Step 8

Add little water and cook until it is done.

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