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Very sweet & Everyone likes it
Published On: 12 May 2014
In the smallest grinder, put pista, almonds and seedless dates to form a thick paste.
Transfer to the juice mixer jar, add the milk, jaggery and fresh cream. Mix well.
Dry nuts shake is ready.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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