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Very tasty snack
Published On: 08 Aug 2011
English: All Purpose Flour
tamil: Maida Maavu
malayalam: Maida Mavu
telugu: Maida Pindi
kannada: Maida Hittu
for more details, click the name of the ingredient
telugu: Seema Regi Pandu
For preparing easy apple pie, place the flour and butter into a bowl and rub the butter into the flour.
Mix in the rest of the ingredients: icing sugar, egg yolk and cold milk. Knead briefly on a lightly floured work surface, then leave to rest for 30 minutes.
Roll out and line a pie dish and bake blind at 400 F(200 C) for 18 to 20 mins to get the pie shell.
Cook the chopped apple with lemon juice, ground cinnamon, sugar and water till apples are translucent.
Crumble the cake and add this to the apple mix.
Spread a thin layer of jam in the baked pie-case and fill with apple-cake mix and press it down.
Dot it with the butter.Roll out the remaining pastry and cut into strips and decorate the top of the pie.
Brush it with a mix of egg white, sugar and milk.
Bake till the top is golden brown in colour.
Parippu Vada, an evening snack made with dals and deep fried in oil. Parippu vada is a quick recipe when you are craving a quick snack. Parippu vada is a favorite snack of kids.
Prawns cooked with raw mango
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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