Easy Dal Rice

Rice cooked with toor dal and coconut

Easy Dal Rice

Rice cooked with toor dal and coconut

Category : Vegetarian, Rice

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By Lakshmi Suba

Published On: 10 Nov 2008

Rating: 4
4 Votes, 2 Reviews
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45 Minutes
Served : 4
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Ingredients

Directions

Step 1

Grind coconut, red chillies, garlic, jeera and small onion.

Step 2

Put some oil in the pressure cooker(because the rice won`t stick at the bottom).

Step 3

Pour the diluted tamarind, toor dal, ground coconut, salt, turmeric powder and asfoetida.

Step 4

Allow the water to boil for 5 mins.

Step 5

Put the rice and close the lid.

Step 6

Pressure cook it for 2 whistles.

Step 7

Heat oil in the pan.

Step 8

Splutter mustard and urad dal.

Step 9

Add onion and curry leaves and saute till onion turns brown.

Step 10

:- If you need more spicy, you can add red chillies & green chillies.

Step 11

Pour the seasoning of mustard and onion in the pressure cooker and stir.

Step 12

:- Serve hot with papad and raitha.

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Anitha

I tried it came good. Itz different.

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Bagavathy

This receipe is good.

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