Easy Dal Rice

Rice cooked with toor dal and coconut

Easy Dal Rice

Easy Dal Rice

Rice cooked with toor dal and coconut

Category : Vegetarian, Rice

By Lakshmi Suba

Published On: 10 Nov 2008

Rating: 4
4 Votes, 2 Reviews
Write a Review
45 Minutes
Served : 4
Print Recipe



Step 1

Grind coconut, red chillies, garlic, jeera and small onion.

Step 2

Put some oil in the pressure cooker(because the rice won`t stick at the bottom).

Step 3

Pour the diluted tamarind, toor dal, ground coconut, salt, turmeric powder and asfoetida.

Step 4

Allow the water to boil for 5 mins.

Step 5

Put the rice and close the lid.

Step 6

Pressure cook it for 2 whistles.

Step 7

Heat oil in the pan.

Step 8

Splutter mustard and urad dal.

Step 9

Add onion and curry leaves and saute till onion turns brown.

Step 10

:- If you need more spicy, you can add red chillies & green chillies.

Step 11

Pour the seasoning of mustard and onion in the pressure cooker and stir.

Step 12

:- Serve hot with papad and raitha.


I tried it came good. Itz different.


This receipe is good.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.