Easy Fish Fritters

Marinated fish pieces are coated in a thick batter and deep fried to a golden brown color

Easy Fish Fritters

Marinated fish pieces are coated in a thick batter and deep fried to a golden brown color

Category : Non-Vegetarian, Seafood

author-image
By Mia Varghese

Published On: 19 Nov 2010

Rating: 0
0 Votes, 0 Reviews
Write a Review
20 Minutes
Served : 3
Print Recipe

Ingredients

Directions

Step 1

For preparing easy fish fritters, make a paste adding some water to the following ingredients: corn flour, pepper powder, lime juice, turmeric and required salt.

Step 2

Marinate the drained fish pieces with the paste and refrigerate for 30 minutes.

Step 3

Heat oil in a skillet and deep fry the fish fritters to a golden brown color.

Step 4

Easy fish fritters, an easy as well as nutritious dish, is ready.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.