Easy Moru Curry

Fast and easy to make curry made from curds - Ramya V

Easy Moru Curry

Fast and easy to make curry made from curds - Ramya V

Category : Vegetarian, Curries

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By Ramya Vijayakumar

Published On: 14 Jul 2006

Rating: 3
20 Votes, 7 Reviews
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20 Minutes
Served : 2
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Ingredients

Directions

Step 1

Beat the curd with a spoon to remove lumps.

Step 2

Add salt and turmeric powder and mix well.

Step 3

Add water if curd is too thick.

Step 4

Heat oil in a pan or a kadai.

Step 5

Splutter mustard seeds.

Step 6

Add cumin seeds, peppercorns, red chilly and curry leaves.

Step 7

Add curd and keep stirring.

Step 8

When WARM, take from fire.

Step 9

:- Serve hot with rice.

Step 10

:- Do not boil as it will curdle.

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deepa

Really good...

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vini

Very easy to prepare..really gud.

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Deepa Mathew

Excellent recipe !!!! Post more....

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Deepa Mathew

Excellent Recipe!!! Post more...

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mary

that was awesome....!!!!! so easy and so tasty...

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Varghese

Easy and excellent

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Jei

Gud for fast preparation....tried and it was gr8....

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