Easy Palappam

Palappam made with rice, milk and yeast

Easy Palappam

Palappam made with rice, milk and yeast

Category : Vegetarian, Breakfast

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By Maya Joseph

Published On: 22 Dec 2006

Rating: 4
18 Votes, 10 Reviews
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30 Minutes
Served : 5
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Directions

Step 1

Soak rice for 3 hrs or more.

Step 2

Blend the soaked rice and cooked rice finely with milk.

Step 3

In a cup, mix the yeast, 1 tsp of sugar and quarter of a cup of lukewarm milk and keep aside till rises.

Step 4

Add yeast mixture, rest of the sugar and salt into the blended rice and mix very well to get a loose consistency and leave to rise for at least 5 hours.

Step 5

:- Do not add water at any point, use milk only.

Step 6

Stir lightly and make appams in `Appachatti`.

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Reply
Anu

Very easy to make. Appams came out really soft.

user
Reply
Kukoo

Soooo easy and delicious..Thanks for the recipie ..Can this be made with White Rice ?

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Reply
simi

..and at last i learned how to make appams ...thank you...

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Manju

Good recipe.. very easy to make

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Anju

Very easy n tasty.no need of taking coconut milk.i didnt think dat i cud make such wonderful appams without coconut milk

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Reply
divya

Soo soft & yummy appam.. Thank you so much for sharing this recipie!!

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Betsy

HEllo, So u say we don`t have to put it overnight...

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Erlean

Excellent recipe!!!, I tried appam fr the first time and was thoroughly impressed with my success. Ofcourse all credit to you fr your contribution. My husband loved the appams. Thanks a lot

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Reply
shruti

it was a very easy way to make palappam..i never thought palappam is so easy to make..thanks maya!

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Reply
L.Kurian

I liked it very much...Must try everyone...

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