Easy Tomato Rice

Tomato rice within minutes

Easy Tomato Rice

Tomato rice within minutes

Category : Vegetarian, Rice

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By Viji Santhosh

Published On: 11 Mar 2006

Rating: 4
7 Votes, 2 Reviews
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20 Minutes
Served : 3
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Ingredients

Directions

Step 1

Blend the tomatoes in a mixer grinder to make a puree. Keep it aside.

Step 2

Heat 2 - 3 tbsp of ghee in a pressure cooker.

Step 3

Add all the spices and allow them to splutter.

Step 4

Add the tomato puree and stir well.

Step 5

Stir, till the puree starts to thicken.

Step 6

:- Do not reduce it too much.

Step 7

Add the drained rice and mix well.

Step 8

Add 3 1/2 cups of water and mix well again.

Step 9

Add reqd salt and mix well.

Step 10

Close the cooker with its lid and pressure cook upto 2 whistles on high flame.

Step 11

Fry the raisins and cashews in the remaining tbsp of ghee.

Step 12

After opening the cooker, add the above fried items along with the chopped coriander leaves.

Step 13

Mix everything well.

Step 14

:- Serve with any curry or salad and pappadum.

Step 15

:- If u wish, you can add vegetables like beans, carrot and cauliflower along with the rice. Then, u need to add 4 cups of water.
:- Even if u r not using veg, u can add upto 4 cups of water if u want the rice to be really cooked.

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Priya

An easy, good tasting recipe. Some slight variations are to fry the spices with finely sliced onion, and to add a garlic and ginger paste and fry for a little bit.

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Reply
lalith

Very easy and turned out really delicious

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