Easy Vegetable Kurma
A simple vegetable kurma
Ingredients
- 2 nos Potato diced
- 1/2 cup Green Peas
- 1 no Carrot diced
- 1 no Onion diced
- 5 nos Shallots diced
- 5 nos Green chilly
For Grinding:-
- 5 tbsp Coconut
- 1/4 tsp Turmeric powder
- 2 tsp Coriander powder
- 1 tsp Garam masala
- 1 tbsp Cooking oil
- Salt to taste
- 1 stem Curry leaves
Instructions
- Pressure cook all the vegetables with green chillies and salt upto 3 whistles.
- Grind together coconut and all the powders.
- Add the paste to the cooked vegetables and boil in low flame.
- When aroma starts to rise,remove from flame.
- Splutter mustard seeds in oil,followed by broken red chillies and curry leaves and add to the curry.
- :-Serve hot with appams/idiyappams/chappathis.
Tried this recipe?Let us know how it was!
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Thanks for this easy recipe…kurma came out very well…I added beans also along with other vegetables..